Corn Tomato Avocado Salad

The perfect summer salad. This goes well with everything you grill!

Prep Time: Cook Time: Total Time:
5 mins 10 mins 15 mins
Yield: 4 servings
Side Dish
Cuisine: American

Ingredients

  • corn kernels from 1 large steamed corn on the cobb, 1 cup
  • 5 ounces diced avocado, from 1 medium
  • 1 1/2 cup diced Persian cucumbers, about 3 small
  • 1 cup halved cherry tomatoes
  • 2 tablespoons diced red onion
  • 2 teaspoons extra virgin olive oil
  • 2 tablespoon fresh lemon juice, from 1 medium lemon
  • 1/4 teaspoon kosher salt
  • fresh black pepper, to taste

    Instructions

    • Toss all ingredients together and serve immediately. Enjoy!

Corn Tomato Avocado Salad

This EASY Corn Tomato Avocado Salad is summer in a bowl! A great side dish!3 Freestyle Points • 128 Calories Print full recipe: https://www.skinnytaste.com/corn-tomato-avocado-salad/

Posted by Skinnytaste on Saturday, May 30, 2020

Serving: 1cup, Calories: 128kcal, Carbohydrates: 14g, Protein: 2.5g, Fat: 8.5g, Saturated Fat: 1g, Sodium: 83mg, Fiber: 4g, Sugar: 3.5g
Blue Smart Points: 3
Green Smart Points: 4
Purple Smart Points: 3
Points +: 4
Source https://www.skinnytaste.com

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